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Equipment:

Cutting board

Large bowl

Small bowl

Box grater

 

Utensils:

Knife

Spatula or wooden spoon

Fork or whisk

Measuring spoons

Measuring cup

Ingredients

What goes in Fruit and Nut Slaw?
Apples

Apples

Cabbage

Cabbage

Carrots

Carrots

Dried Fruit

Dried Fruit


Nutritional Information(Per Serving)

Calories

160

Total Fat

5g

Sodium

320mg

Total Carbs

29g

Protein

1g