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Equipment:

Cutting board

Vegetable peeler

Medium pot with lid

Strainer

Measuring cups

Measuring spoons

Large saucepan with lid

Large container with lid

Utensils:

Knife

Fork

Ingredients

What goes in Pickled Beets and Eggs?
Eggs

Eggs

Pickled Beets

Pickled Beets


Nutritional Information(Per Serving)

Calories

100

Total Fat

5g

Sodium

85mg

Total Carbs

4g

Protein

7g