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Equipment:

Baking sheet

Parchment paper or non-stick spray

Cutting board

Pastry brush (optional)

Measuring spoons

Utensils:

Knife

 

Ingredients

What goes in Eggplant Crisps?
Egg Plant

Egg Plant

Garlic Powder

Garlic Powder

Olive Oil

Olive Oil

Paprika

Paprika


Nutritional Information(Per Serving)

Calories

210

Total Fat

14g

Sodium

5mg

Total Carbs

20g

Protein

3g