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Veggie Crockpot Lasagna

Share this recipe:
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Recipe PDF
Large Print Recipe PDF
Equipment:

Crockpot (6-7 quart)

Cutting board

 

Utensils:

Measuring cups

Knife

Ingredients

What goes in Veggie Crockpot Lasagna?
Carrots

Carrots

Kale

Kale

Lasagna Noodles

Lasagna Noodles

Tomato Sauce

Tomato Sauce

Zucchini

Zucchini

Nutritional Information(Per Serving)

Calories

350

Total Fat

12g

Sodium

350mg

Total Carbs

38g

Protein

27g
See complete nutrition facts >>

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