Apple Crunch Yogurt Bowl
This apple crunch yogurt bowl is like having apple pie for breakfast, without the crust.
Ingredients
- 1 apple, cored and chopped
- 1 cup vanilla low-fat yogurt
- 1 teaspoon ground cinnamon
- 1/4 cup granola with dried fruit and nuts
Equipment & Utensils
- Cutting board
- Medium bowl
- Knife
- Measuring cups and spoons
Instructions
- Before you begin, wash your hands, surfaces, fruit, and utensils.
- Mix together yogurt and cinnamon in a medium bowl. Add apples and stir to coat.
- Divide apple mixture into two bowls and top with granola.
Nutrition Facts
Serving Size
1/2 of the recipe
Per serving
Amount
Calories
180
Total Fat
3g
Sodium
95mg
Total Carbohydrate
31g
Protein
8g
