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Apple Oatmeal Muffins

Apple Oatmeal Muffins

These delicious muffins will fill your stomach with flavor and your house with scents of baked apple and cinnamon.

Yield
7
Serving Size
1 muffin
Prep Time
Cook Time
Total Time
Temperature
400 degrees

Ingredients

Non-stick spray

1/2 cup low-fat milk

1/3 cup unsweetened applesauce OR 1 egg

1/2 cup all-purpose flour OR whole wheat flour

1/2 cup quick-cooking oats

1/4 cup sugar

1/2 tablespoon baking powder

1 teaspoon ground cinnamon

1 apple, cored and chopped

Equipment

Cutting board

Muffin tin

Large bowl

Toothpick

Knife

Measuring cups and spoons

Mixing spoon

Instructions

  1. Before you begin, wash your hands, surfaces, fruit, and utensils.
  2. Preheat oven to 400 degrees.
  3. Spray 7 cups of a muffin tin with non-stick spray.
  4. In a large bowl stir milk and applesauce or egg together.
  5. Add flour, oats, sugar, baking powder, and cinnamon. Stir until just mixed.
  6. Gently stir in the chopped apples.
  7. Spoon batter evenly into the 7 muffin cups.
  8. Bake for 15-20 minutes or until a toothpick inserted into the center of the muffin comes out clean.

Nutrition Facts

Serving Size
1 muffin
Per serving
Amount
Calories
110
Total Fat
0.5g
Sodium
135g
Total Carbohydrate
24g
Protein
2g