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Recipes
Equipment:

Large bowl

Colander

Large skillet

Cutting board

Measuring spoons

Utensils:

Knife

Tongs or spoon

Ingredients

What goes in Sautéed Greens?
Collard Greens

Collard Greens

Garlic Powder

Garlic Powder

Olive Oil

Olive Oil


Nutritional Information(Per Serving)

Calories

90

Total Fat

7g

Sodium

160mg

Total Carbs

6g

Protein

3g