Avocado Party Eggs
Dairy-Free |
Gluten-Free |
Quick & Easy |
Side Dishes |
Snacks |
Vegetarian |
WIC Friendly |
Nut-Free
Pass the party platter, please! Avocado adds a creamy twist to a classic in this egg-cellent appetizer.
6
Servings
25 minutes
Total Time
$0.51
Cost per serving *
| Temperature: | N/A |
| Serving size: | 2 filled halves of an egg |
| Prep time: | 25 minutes |
| Cook time: | N/A |
| Total time: | 25 minutes |
| Equipment: | Bowl |
| Utensils: | Knife Stirring spoon Tablespoon Measuring cups and spoons |
* Cost and availability of recipe ingredients may vary across different regions of Ohio. Cost per serving information should be used as a general guide when considering recipe cost.
Nutrition Facts
Recipe PDFIngredients
6 hard-boiled eggs, peeled
1 avocado
1 teaspoon lemon juice
1/2 cup relish
Season to taste: salt, black pepper, paprika
Instructions
- Before you begin, wash your hands, surfaces, and utensils.
- Cut eggs in half. Remove yolks and place in bowl. Set aside egg whites.
- Cut avocado in half, remove pit, and scoop out inside.
- Combine egg yolks, avocado, lemon juice, relish, salt, and black pepper.
- Spoon avocado egg mixture into egg whites.
- Sprinkle each egg with paprika.
- Put in refrigerator for 15 minutes until chilled and serve. Refrigerate leftovers if uneaten within 2 hours.
Tips
- This recipe is great with your favorite kind of relish! Try using different kinds for different flavors.
Featured
Ingredients
Ingredients
What goes in Avocado Party Eggs?
Paprika
Avocado
Eggs
Black Pepper
Lemon Juice
Nutritional Information(Per Serving)
CALORIES
140
TOTAL FAT
9g
SODIUM
260mg
TOTAL CARBS
10g
PROTEIN
7g
