Baked Apple for One
Breakfast |
Dairy-Free |
Desserts |
Gluten-Free |
Kid Approved |
Quick & Easy |
Low Sodium |
Low Fat |
High in Fiber |
Vegan |
Vegetarian |
Egg-Free |
Nut-Free
Satisfy your sweet tooth in a matter of minutes with single-serving “baked” apples made in the microwave.
![Baked Apple for One](/img/8c1941ac-885e-48a2-bd89-e31da9c52844/Baked-Apple-For-One_A.jpg?fm=png&crop=3000%2C2000%2C0%2C0&w=960)
1
Servings
6-7 minutes
Total Time
$0.48
Cost per serving *
Temperature: | High |
Serving size: | 1 medium apple |
Prep time: | 3 minutes |
Cook time: | 3-4 minutes |
Total time: | 6-7 minutes |
Equipment: | Cutting board Microwave-safe bowl |
Utensils: | Knife Measuring spoons |
* Cost and availability of recipe ingredients may vary across different regions of Ohio. Cost per serving information should be used as a general guide when considering recipe cost.
Ingredients
1 firm medium apple
1/2 teaspoon ground cinnamon
1/2 teaspoon brown sugar
1/2 teaspoon water
Instructions
- Before you begin, wash your hands, surfaces, utensils, and fruit.
- Chop apples into 1/2” cubes and place in a microwave-safe bowl or dish.
- Toss apples with cinnamon and brown sugar to evenly coat. Drizzle with water.
- Tightly cover bowl with plastic wrap. Microwave on high for 1 minute.
- Remove from microwave and stir. Cover, return to microwave, and cook on high for 1 minute.
- Remove from microwave and stir. Return to microwave and cook, uncovered, for 30-60 seconds, or until apples are soft and liquid has begun to form a glaze.
- Remove from microwave and cool slightly before serving.
Tips
- Want a different flavor? Try swapping fresh pears or peaches and adjust cooking time as necessary.
- Microwave times may vary. After the first two 1-minute times, cook 30-60 seconds at a time until apples are tender. Then uncover and cook 30-60 seconds to glaze.
- Top with chopped nuts or dried fruit for added flavor and texture.
- This recipe can easily be multiplied to feed a crowd. Place all ingredients in a large baking dish and cover with foil. Bake at 350 F for about 30 minutes, or until apples are soft and can easily be pierced with a fork. Uncover and cook for an additional 5 minutes to thicken the liquid.
Featured
Ingredients
Ingredients
![](/img/graphics/icon-fork@2x.png)
What goes in Baked Apple for One?
![Apples](/img/59eadda2-e175-415e-9055-7072a9905897/Apples.png?fm=png&crop=133%2C133%2C0%2C0)
Apples
![Cinnamon](/img/6ee9d807-ffa5-48da-9708-2e9e78161157/Cinnamon.png?fm=png&crop=133%2C133%2C0%2C0)
Cinnamon
Nutritional Information(Per Serving)
CALORIES
100
TOTAL FAT
0.5g
SODIUM
0mg
TOTAL CARBS
28g
PROTEIN
<1g