Banana Pudding in a Bag Kid Approved!

Desserts | Gluten-Free | Kid Approved | Quick & Easy | Snacks | Low Sodium | Low Fat | Vegetarian | WIC Friendly | Egg-Free | Nut-Free

An easy recipe your kids can help you make, without making a mess. Perfect topped with some granola or as a dip with sliced apples.

Banana Pudding in a Bag
4
Servings
10 minutes
Total Time
$1.26
Cost per serving *
Temperature: N/A
Serving size:1/2 cup
Prep time:10 minutes
Total time:10 minutes
Equipment:

Large zip-close plastic bag

Utensils:

Measuring cups

* Cost and availability of recipe ingredients may vary across different regions of Ohio. Cost per serving information should be used as a general guide when considering recipe cost.

Ingredients

1/2 cup granola

3 medium bananas

1/2 cup unsweetened applesauce

1/2 cup vanilla low-fat yogurt

Instructions

  1. Before you begin, wash your hands, surfaces, and utensils.
  2. Peel bananas and use your fingers to break them up into the bag. Add applesauce and yogurt and close the bag, pressing out any extra air before sealing.
  3. Use your fingers to mash the ingredients together until well blended.
  4. Chill the pudding in the bag in the refrigerator for at least 30 minutes.
  5. When ready to serve, spoon the pudding into 4 bowls and top with granola. 


Tips


Featured
Ingredients

What goes in Banana Pudding in a Bag?

Low-fat Yogurt
Low-fat Yogurt
Granola
Granola
Applesauce
Applesauce
Banana
Banana

Nutritional Information
(Per Serving)

CALORIES
160
TOTAL FAT
1g
SODIUM
45mg
TOTAL CARBS
38g
PROTEIN
3g
See complete nutrition facts >>
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