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Equipment:

Cutting board

Large skillet/non-stick pan

Utensils:

Knife

Measuring spoons

Spatula or wooden spoon

Ingredients

What goes in Egg Roll in a Bowl?
Bell Pepper

Bell Pepper

Chopped Onions

Chopped Onions

Garlic Cloves

Garlic Cloves

Green Leafy Vegetables

Green Leafy Vegetables


Nutritional Information(Per Serving)

Calories

370

Total Fat

24g

Sodium

870mg

Total Carbs

14g

Protein

25g