No-Bake Lemon Pies

Desserts | Quick & Easy | Snacks | Low Sodium | Low Fat | No Added Sugars | Vegetarian

Let this no-bake recipe take your taste buds to their happy place.

No-Bake Lemon Pies
8
Servings
15 minutes
Total Time
$0.72
Cost per serving
Serving size:1/2 cup
Prep time:15 minutes
Total time:15 minutes
Equipment:

Medium bowl

Plastic bag

Square or round serving dish (8”x8”, pie plate, etc.)

Utensils:

Measuring cups and spoons

Mixing spoon

Spoon

Ingredients

2 cups fat-free vanilla yogurt

3 tablespoons lemon pudding mix

1 8 ounce can mandarin oranges, drained

1/2 cup blueberries

4 graham crackers, crushed

Instructions

1. Before you begin, wash your hands, surfaces, utensils, fruit, and tops of cans.

2. Mix vanilla yogurt and pudding mix together in a medium bowl. Add mandarin oranges and blueberries and gently stir.

3. Put graham crackers in a plastic bag and crush with your hands until they are a uniform consistency.

4. Place graham crackers in the bottom of the serving dish. Use the back of a spoon to smooth them into an even layer.

5. Pour pudding mixture over graham cracker layer. Eat immediately or refrigerate for a firmer texture.

Featured
Ingredients

What goes in No-Bake Lemon Pies?

Yogurt
Low-Fat Yogurt
Fresh Blueberries
Fresh Blueberries
Mandarin Oranges
Mandarin Oranges

Nutritional Information
(Per Serving)

CALORIES
90
TOTAL FAT
0g
SODIUM
125mg
TOTAL CARBS
18g
PROTEIN
3g
See complete nutrition facts >>
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