PB & Banana Bread
Breakfast |
Kid Approved |
Snacks |
Vegetarian |
WIC Friendly
Top a slice with your favorite fruit spread for an open-faced PBB&J (peanut butter, banana, and jelly)!
12
Servings
1 hour, 5 minutes
Total Time
$0.28
Cost per serving *
| Temperature: | 350 degrees |
| Serving size: | 1 slice |
| Prep time: | 10 minutes |
| Cook time: | 55 minutes |
| Total time: | 1 hour, 5 minutes |
| Equipment: | Loaf pan Large bowl Medium bowl |
| Utensils: | Fork or whisk Toothpick Measuring cups and spoons |
* Cost and availability of recipe ingredients may vary across different regions of Ohio. Cost per serving information should be used as a general guide when considering recipe cost.
Nutrition Facts
Recipe PDFIngredients
Non-stick spray
2 eggs
3 large ripe bananas
1 1/2 cups low-fat milk
1/3 cup unsweetened applesauce
1 cup peanut butter
1 3/4 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
Instructions
- Before you begin, wash your hands, surfaces, and utensils.
- Preheat oven to 350 degrees. Lightly grease or spray a loaf pan with non-stick spray.
- In a large bowl, beat eggs. Add bananas to bowl and mash. Add milk, apple sauce, and peanut butter. Mix well.
- In a separate bowl, combine flour, baking powder, and salt. Mix thoroughly.
- Add dry ingredients to wet ingredients. Mix only enough to moisten all ingredients.
- Pour into loaf pan (pan will be half-full). Bake for 55 minutes to 1 hour. Bread is fully baked when toothpick inserted in the center comes out clean.
Tips
- Serve with your favorite fruit preservatives or jelly! Or try topping with fresh fruit such as sliced strawberries or apples.
- Spice it up! For a more flavorful bread, try adding 1 1/2 teaspoons of cinnamon.
Featured
Ingredients
Ingredients
What goes in PB & Banana Bread?
Applesauce
Banana
Low-fat Milk
Eggs
Peanut Butter
Nutritional Information(Per Serving)
CALORIES
260
TOTAL FAT
12g
SODIUM
340mg
TOTAL CARBS
30g
PROTEIN
9g
