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Ranch Seasoned Green Beans

Ranch Seasoned Green Beans

With just five ingredients, this recipe transforms basic beans into your new favorite side.

Yield
4
Serving Size
About 3/4 cup
Prep Time
Cook Time
Total Time
Temperature
425 degrees

Ingredients

1 1/2 pounds green beans, ends trimmed off

1 1/2 tablespoons ranch seasoning

1 1/2 tablespoons lemon juice OR 1/2 lemon, juiced

2 tablespoons olive oil OR vegetable oil

2 tablespoons grated Parmesan cheese

Equipment

Aluminum foil

Baking sheet

Measuring cups and spoons

Instructions

  1. Before you begin, wash your hands, surfaces, utensils, and vegetables.
  2. Preheat the oven to 425 degrees. Line a large baking sheet with aluminum foil.
  3. Add green beans to baking sheet.
  4. Sprinkle with ranch seasoning, lemon juice, and oil, then toss gently.
  5. Roast for 10 minutes, sprinkle with Parmesan, and return to the oven.
  6. Bake for 2-4 more minutes, until cheese has melted.

Nutrition Facts

Serving Size
About 3/4 cup
Per serving
Amount
Calories
140
Total Fat
8g
Sodium
500mg
Total Carbohydrate
15g
Protein
5g