Ranch Seasoned Green Beans
Gluten-Free |
Kid Approved |
Side Dishes |
No Added Sugars |
Vegetarian |
Egg-Free |
Nut-Free
With just five ingredients, this recipe transforms basic beans into your new favorite side.
4
Servings
20 minutes
Total Time
$0.81
Cost per serving *
| Temperature: | 425 degrees |
| Serving size: | About 3/4 cup |
| Prep time: | 5 minutes |
| Cook time: | 15 minutes |
| Total time: | 20 minutes |
| Equipment: | Aluminum foil Baking sheet |
| Utensils: | Measuring cups and spoons |
* Cost and availability of recipe ingredients may vary across different regions of Ohio. Cost per serving information should be used as a general guide when considering recipe cost.
Nutrition Facts
Recipe PDFIngredients
1 1/2 pounds green beans, ends trimmed off
1 1/2 tablespoons ranch seasoning
1 1/2 tablespoons lemon juice OR 1/2 lemon, juiced
2 tablespoons olive oil OR vegetable oil
2 tablespoons grated Parmesan cheese
Instructions
- Before you begin, wash your hands, surfaces, utensils, and vegetables.
- Preheat the oven to 425 degrees. Line a large baking sheet with aluminum foil.
- Add green beans to baking sheet.
- Sprinkle with ranch seasoning, lemon juice, and oil, then toss gently.
- Roast for 10 minutes, sprinkle with Parmesan, and return to the oven.
- Bake for 2-4 more minutes, until cheese has melted.
Featured
Ingredients
Ingredients
What goes in Ranch Seasoned Green Beans?
Olive Oil
Green Beans
Lemon Juice
Parmesan Cheese
Nutritional Information(Per Serving)
CALORIES
140
TOTAL FAT
8g
SODIUM
500mg
TOTAL CARBS
15g
PROTEIN
5g
