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Roasted Cauliflower

Share this recipe:
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Recipe PDF
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Equipment:

Paper towels or dish towel

Cutting board

Medium bowl

Measuring spoons

Measuring cups

Baking sheet

Utensils:

Knife

Mixing spoon

Ingredients

What goes in Roasted Cauliflower?
Canola Oil

Canola Oil

Cauliflower

Cauliflower

Garlic Powder

Garlic Powder

Nutritional Information(Per Serving)

Calories

170

Total Fat

10g

Sodium

300mg

Total Carbs

19g

Protein

5g
See complete nutrition facts >>

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