Vinaigrette Salad Dressing
Dairy-Free |
Gluten-Free |
Quick & Easy |
Salads |
Low Sodium |
No Added Sugars |
Vegan |
Vegetarian |
Other |
Egg-Free |
Nut-Free
The basics are easy: oil & vinegar, but a few basic flavor boosters help you create four different salad dressings.
3
Servings
5 minutes
Total Time
$0.04
Cost per serving *
| Temperature: | N/A |
| Serving size: | 2 tablespoons |
| Prep time: | 5 minutes |
| Cook time: | N/A |
| Total time: | 5 minutes |
| Equipment: | Small container with lid |
| Utensils: | Measuring cups and spoons |
* Cost and availability of recipe ingredients may vary across different regions of Ohio. Cost per serving information should be used as a general guide when considering recipe cost.
Nutrition Facts
Recipe PDFIngredients
1/2 cup olive oil OR vegetable oil
2 tablespoons vinegar (white vinegar, Balsamic vinegar, red or white wine vinegar) OR citrus juice (lemon or lime juice)
Additional flavors and seasonings such as: Dijon mustard, pesto, minced onion, Parmesan or blue cheese, honey, sesame oil, garlic, fresh herbs
Suggested flavor combinations:
- Balsamic vinaigrette: 1/4 cup olive oil, 2 tablespoons Balsamic vinegar, 1 tablespoon minced onion, salt, black pepper
- Honey mustard vinaigrette: 1/4 cup canola oil, 2 tablespoons red or white wine vinegar, 1/2 tablespoon honey, 1 tablespoon Dijon mustard, salt, black pepper
- Blue cheese vinaigrette: 1/4 cup olive oil, 2 tablespoons white vinegar, 1 clove minced garlic, 2 teaspoons minced chives or scallions, 2 tablespoons crumbled blue cheese
- Asian vinaigrette: 1/4 cup olive oil, 2 tablespoons rice wine vinegar, 1/2 tablespoon sesame oil, 1/2 tablespoon soy sauce, 1/2 tablespoon honey
Instructions
- Before you begin, wash your hands, surfaces, and utensils.
- Combine all ingredients in a small container with a lid, cover with the lid and shake to combine.
Tips
- Store any leftover dressing in an airtight container in the refrigerator for use within 3 days.
Featured
Ingredients
Ingredients
What goes in Vinaigrette Salad Dressing?
Olive Oil
Vinegar
Nutritional Information(Per Serving)
CALORIES
130
TOTAL FAT
14g
SODIUM
0g
TOTAL CARBS
1g
PROTEIN
0g
