Salt-Free All-Purpose Seasoning
An easy, heart-healthy way to add flavor – sprinkle this all-purpose seasoning on everything from chicken to veggies!
|Serving size:||¼ tsp, or as needed for a certain dish|
|Prep time:||5 minutes|
|Total time:||5 minutes|
Small Bowl, Airtight Container, Measuring Spoons
Recipe sourced from Cornell University’s Eat Smart New York!
2 tablespoons onion powder
2 tablespoons garlic powder
1 tablespoon paprika
1 1/2 teaspoons thyme
1/4 teaspoon black pepper
- Before you begin, wash your hands, surfaces, and utensils.
- Mix all ingredients in a small bowl, using a spoon.
- Place mix into a container that allows you to shake to dispense.
Store leftovers in airtight container at room temperature for up to six months.