Salt-Free All-Purpose Seasoning
An easy, heart-healthy way to add flavor – sprinkle this all-purpose seasoning on everything from chicken to veggies!

Temperature: | N/A |
Serving details: | About 60-70 |
Serving size: | 1 teaspoon, or as needed for a certain dish |
Prep time: | 5 minutes |
Cook time: | N/A |
Total time: | 5 minutes |
Equipment: | Small bowl Airtight container with lid |
Utensils: | Measuring spoons Spoon |
Ingredients
2 tablespoons onion powder
4 cloves garlic, minced OR 4 teaspoons garlic powder
1 tablespoon paprika
1 1/2 teaspoons ground thyme
1/4 teaspoon black pepper
Instructions
- Before you begin, wash your hands, surfaces, and utensils.
- Mix all ingredients in a small bowl, using a spoon.
- Place mix into a container that allows you to shake to dispense.
Tips
- Store leftovers in airtight container at room temperature for up to six months.
Ingredients

What goes in Salt-Free All-Purpose Seasoning?




